New Zealand grass fed brisket point end cubed.
This the animal's breast, so it can be tougher because it is used for movement. An ideal cut for cooking low and slow-on the barbecue or in a slow-cooker.
Brisket P.E Cubed
RM31.00Price
Packaging
All products are vacuum packed and sealed.
Weight
500g
Cooking Methods
- Oven roasting
- Braising
- Pressure cooking
- Smoking
- Sous vide