Prime Steer OP Prime Rib Steak - New Zealand Grass-fed Beef.
 
P.S - Prime Steer is produced from young, well-fed beef cattle giving you meat that is tender and well marbled.
 
Prime Ribs (OP Ribs) is one of the more prized cuts on the steer. It offers superb flavor, great tenderness, and a remarkable presentation when slow-roasted on the bone.
 
Meat from the ribeye has a bold, beefy flavor that needs no sauce to be delicious. It’s often served simply seasoned with salt & pepper, though sometimes horseradish cream is served as an accompaniment or rubs are applied prior to cooking.
 
Uncut options is available. Give us a call/email for more info.